The method transforms atypical corn tortillas into crisp, golden-brown platforms appropriate for a wide range of toppings. This culinary methodology includes baking tortillas till they obtain a desired degree of rigidity and crunch, leading to a texture that enhances each moist and dry elements. For instance, tortillas might be brushed with oil, seasoned, after which baked till crispy, offering a basis for beans, meat, greens, and salsa.
This oven-based strategy affords a number of benefits. It supplies a more healthy various to deep-frying, because it considerably reduces the quantity of oil absorbed by the tortilla. Furthermore, it permits for batch preparation, enabling environment friendly manufacturing for bigger gatherings or meal prepping. Traditionally, related drying methods have been employed to protect tortillas and create sturdy, edible vessels.
